
5 of the World's Most Expensive Restaurants
Would you believe $2,000 per person? And that's without tax and tip.
1. Sublimotion (about $2,000 per person), Ibiza, Spain. A Michelin two-star chef, a multifaceted laser light show and up to 20 delicious courses make this worth every cent, say satisfied diners. A bonus: the entry tickets are edible!
2. Ultraviolet (about $875 per person), Shanghai. Twenty (always changing) courses prepared by chef Paul Pairet are offered to just 10 guests nightly at this immersive avant-garde, one-table restaurant.
4. Masa (about $595 per person), New York. Simple, traditional, and seasonal sum up the offerings at this award-winning 26-seat sushi restaurant headed up by chef Masayoshi Takayama.
5. Restaurant Le Meurice (about $450 per person), Paris. Located within one of Paris's most iconic hotels, this Michelin two-star establishment lives up to its elegant surroundings with food created by chef Alain Ducasse.